E-BOOK MYPINTU PLATE MALAYSIAN RECIPES PENANG STREET-FOOD RM8.22
A special ebook written in simple form by Penang-based Chef Khalid of Mypintu Plate based on recipe notes which he compiled from popular street-food vendors and home-makers besides his own family's. Indeed, this simple written e-book introduction to Penang food is ideal for newbies, foodies and others who are keen to learn Malaysian food.
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2. Go to "PDF Viewer" page to down load e-book pdf files once the payment is confirmed.
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